E.H Taylor Jr. Small Batch Kentucky Four Grain Whiskey Bottled in Bond 750mL E.H Taylor

INFO

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As the United States was recovering from the American Civil War in 1865, Col. Edmund Haynes Taylor, Jr. was ready to embark on a new business venture, having profited from the trading of grains such as corn during the war. Taylor purchased a small distillery on the banks of the Kentucky River with a vision of producing top quality whiskey distinguished from all others of that time. Taylor knew exceptional whiskey could only be crafted by using the finest ingredients, and his time selling grains during the war taught him that grains often varied tremendously from different farmers and harvests. This special edition Four Grain bourbon is crafted just as Taylor would have wanted. Using the highest quality grains and a distinct combination of corn, rye, wheat, and malted barley, to create a flavor that is sweet with hints of caramel and vanilla, yet spicy with notes of clove and pepper. After twelve years of aging, this impeccably balanced bourbon embodies the character of the man that would expect no less.

100 Proof (ABV 50%)

THE DISTILLERY

MASTER DISTILLER HISTORY

Colonel Edmund Haynes Taylor, Jr.
E.H. Taylor, Jr. was a visionary in the whiskey world with a mind for distilling that was years ahead of its time. He founded a world class Distillery, made advancements to the industry, and fought for the purity and legitimacy of bourbon gaining him the title of the “Father of the Modern Bourbon Industry.”

Taylor is celebrated for the countless innovations he contributed to the bourbon industry in his time. His first involvement in the industry came as a banker, aiding in the organization and financing of several distilleries. Through his experience as a banker, Taylor became personally acquainted with several prominent whiskey makers. Taylor’s 1869 purchase of a small Leestown distillery that he christened O.F.C. was his first foray into distilling, making an immediate mark on the industry by modernizing, expanding and upgrading the plant. Among his innovations were copper fermentation tanks, state-of-the-art grain equipment, column stills, modernized buildings, a more efficient sour mash technique and a first-of-its-kind steam heating system still used in the barrel warehouses today.

A skilled politician, Taylor was instrumental in fighting for higher standards in the bourbon industry, pushing for the passage of the Bottled-in-Bond Act of 1897. As if his involvement in the bourbon industry wasn’t enough, Taylor served as mayor of Frankfort for sixteen years.

The O.F.C. Distillery was purchased by George T. Stagg in 1879 and remains an integral part of Buffalo Trace’s history. Taylor is remembered as the last of a breed, a true bourbon aristocrat who was responsible for linking the classic and modern eras of bourbon making.

TASTING NOTES

Opens with an inviting aroma, with the first sip bringing a lot of character. Caramel notes are touched by sweet vanilla and caramel corn, then underwritten by slightly smoky flavors and oak tannins. It maintains a smooth evenness between the four grains interacting with the charred oak barrel. Overall, a nice balance, and unique.

AWARDS

• 2018 World Whisky of the Year Jim Murray’s Whisky Bible
• 2018 Bourbon of the Year Jim Murray’s Whisky Bible
• 2018 Best American Whiskey 10 Years and Over (Multiple Barrels) Jim Murray’s Whisky Bible
• 2017 4 Stars – Highly Recommended F. Paul Pacult’s Spirit Journal

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